Breakfast
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Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)

Family Breakfast $12.50 per person

Omelet Station
  • Fillings: Seasonal Vegetables, Fresh Herbs, Ham, Bacon, & Cheese
  • Imported Cheeses: (Fontina, Asiago, Parmesan) Additional $2.50
Oven Roasted Potatoes

Assorted Baked Goods
  • Mini Muffins, Scones, Danishes, & Pastries
  • Served with Fruit Preserves and Sweet Butter
  • Clotted Cream Additional $2.50
Assorted Breads
  • Croissants, Bagels, English Muffins
Carafes of Coffee, Decaffinated Coffee, & Herbal Tea

Orange Juice & Purified Filted Water
Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)

Healthy Breakfast  $11.85 per person

Maple Almond Granola with Dried Cranberries or Raisins

Honey Lime Yogurt

Seasonal Fresh Fruit Skewers
  • Seasonal Fruit Platter additional $3.75
  • Seasonal Fruit Salad Additional $3.75
  • Seasonal Whole Fruit Additional $1.50
Assortment of Low Fat Mini Muffins
Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)

Bagels & Loxes $12.25 per person

Assorted Bagels

Plain & Chive Cream Cheese

Nova Salmon

Capers

Hard Boiled Eggs

French Shallots (Thinly Sliced)
  • Seasonal Fresh Fruit & Orange Juice Additional $3.95 per person

Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)

Assortment of Bagels $7.25 per person

Your Choice of 3 of Your Favorite Bagel Styles
  • Additional Styles $1.50 per person

Plain, Chive, & Strawberry Cream Cheese
  • Additional Flavors $2.00 per person
  • Add Seasonal Fruit $2.00 per person
Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)

Business Breakfast $11.50 per person

Scrambled Eggs Buffet or Omelet Station
  • Fillings: Seasonal Vegetables, Fresh Herbs, Ham, Bacon, & Cheese
  • Imported Cheeses: (Fontina, Asiago, Parmesan) Additional $2.50
Rasher of Bacon or Sausage
  • Turkey Bacon, Turkey Sausage Additional $1.50
  • Vegetarian Bacon & Sausage Additional $3.50
Tropical Fruit Salad
  • Watermelon, Honeydew, Cantaloupe, Grapes, Strawberries, & Pineapple
  • Honey Lime Yogurt (for dipping) Additional $3.50
Assorted Bread
  • Croissants, Bagels, English Muffins
Carafes of Coffee, Decaffinated Coffee, & Herbal Tea

Orange Juice & Purified Filted Water
Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)


Assorted Baked Goods  $6.25 per person

Mini Muffins, Mini Scones, Mini Coffee cakes, French Madeleines, Mini Cinnamon Buns, Croissants
  • Choose 3 Items
  • More Then 3 Items Additional $1.75
Fruit Preserves

Sweet Butter
  • Maple Butter Additional $2.25 per person
  • Add Seasonal Fruit Platter Additional $2.00 per person
Minimum of 15 guests. Disposable wares and equipment included in menu price (minimum is negotiable, within reason)

Breakfast Main Course (Choice of 3 Items) (1 1/2 Portions per person)  $8.95 per person
  • Buttermilk Waffles with Vermont Maple Syrup
  • Buttermilk Pancakes with Vermont Maple Syrup
  • Stuffed French Toast with Vermont Maple Syrup
  • Individual Sized Blueberry Pecan French Toast with Vermont Maple Syrup
  • Ham, Brie, & Egg White on Croissant
  • Bacon, Egg White, & Cheddar on English Muffin
  • Individual Chive, Cheddar, & Egg White Quiche
  • Individual Roasted Vegetable Egg White Quiche
  • Individual Shallot, Roasted Mushroom, Fontina Egg White Quiche
  • Individual Frittata with Your Choice of Seasonal Vegetables & Vermont Cheddar Cheese
  • Breakfast Wellingtons Stuffed with Scrambled Eggs, Fresh Herbs and Boursin Cheese
  • Breakfast Burrito Served with Roasted Tomato Salsa
  • Breakfast Empanadas Served with Roasted Tomato Salsa 




Chef Nikko does not promote MSG, colors, addits, fillers, preservatives, hygragonated oils, enriched produces, and over all decellularized food elements.